Pantry / Spices & Rubs

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Sarawak Black Peppercorn 100g

$13.95

Considered to be one of the worlds best peppers. This outstanding and deeply flavored pepper is grown in the tropics.

Beef Spice Rub 100g

$13.95

Use this mixture to sprinkle onto your beef, steaks, in a casserole or curry.

Chicken Spice Rub 100g

$13.95

With the influences of Spain and the Mediterranean, this blend should be rubbed into the flesh and skin of chicken before roasting grilling or frying.

Seafood Spice Rub 100g

$13.95

This mixture is great on fish or prawns.

Turkey Spice Rub 100g

$13.95

Try this on turkey pieces and on whole roasted turkey.

Lamb Spice Rub 100g

$13.95

Use this mixture to sprinkle onto your lamb, in a curry or casserole. Try rubbing into a roasting joint. A Middle East influence.

North African Chermoula 130g

$13.95

One of the most popular spice blends, this is great on foods before cooking. North African marinade or sauce for chicken, fish or white meats. Add lemon juice and olive oil for extra flavor. You can rub it into meat before cooking or pour some over the meat at serving.

Egyptian Dukkah 135g

$13.95

A spice and nut mix that has been long enjoyed in Egypt and neighboring areas. It does contain hazelnut. Dipped with crusty bread in olive oil is a delicious treat. A traditional dipping and topping mixture used with breads, chicken and fish.