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A ‘real’ Hot English mustard should not be made with either fillers or with hot water, nor should it have any additional ‘heat’ added. We follow all the rules and produce a true English mustard using both brown and yellow mustard seeds.
Traditional and much loved Thai green curry. The recipe for a great Green Curry meal is on the label, it is simple and very easy to follow.
A hot fiery condiment, often referred to as ‘spicy’. A middle Eastern condiment used in a myriad of dashes.
The traditional sauce with a hot and spicy edge. Great with pies and sausage rolls.
Whisk & Pin is proud to bring you this deliciously more-ish snack made from freshly- roasted Australian nuts and aromatic spices.
Munch on our nuts during Happy Hour or any time you’re feeling peckish. Toss some through a salad or grab a handful for the ultimate healthy snack.
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