Pantry / Page 3

Showing 25–36 of 93 results

Lamb Casserole Base 500ml

$16.95

A stunning cooking sauce to make a Lamb Casserole with Middle Eastern tastes.

French Red Wine Braise 500ml

$16.95

A fabulous red wine base for beef ( make a Burgundy Beef ) Chicken or Lamb. Slow cook to perfection.

Beef Casserole Base 500ml

$16.95

A great cooking sauce to produce a delicious meal quickly.

Butter Chicken Cooking Sauce 500ml

$16.95

A stunning sauce that makes a great Butter Chicken to satisfy the most fussy eater.

Harissa Sauce 250g

$14.95

A hot fiery condiment, often referred to as ‘spicy’. A middle Eastern condiment used in a myriad of dashes.

Tomato Sauce 500ml

$14.95

A Watson Family traditional recipe from Nana Watson to Peter Watson to you.

Brandy Custard Sauce 250ml

$14.95

As traditional a match as any, the Pudding Lady’s Brandy Custard Sauce is made with the same top-quality brandy used in their puddings. Deliciously rich and luscious, this sauce is for those who like to stick with tradition. It’s the ultimate accompaniment to Christmas pudding and ideal for adults looking to get even more kick out of their dessert.

Italian Puttanesca Sauce 500ml

$16.95

An Italian sauce originally designed for ‘working’ people for a quick meal. The ingredients are strongly flavoured. The sauce is delicious with pasta or even used with risotto rice.

Pasta Sauce 500ml

$16.95

An Italian inspired sauce that can be used for a quick pasta or cooked with minced meats for a great ragu. This is a simple and complete pasta sauce, it can even be thinned to your liking.

Basic Tomato Sauce 500ml

$16.95

This sauce is not strictly a Pasta Sauce, but can be used as the basis for many dishes. Can be perfect with veal or chicken, or could be used for tomato sauce in baking an eggplant or in any layered vegetable dishes.

Worcestershire Sauce 375ml

$14.95

This is an old Watson’s family recipe, that is used to add flavour to many dishes.

Peter Watson Mint Sauce 375ml

$14.95

Try this classic sauce with roast meats (especially lamb).