Gluten Free
Way back when we first started doing in-store tastings of our Gluten Free products, we were shocked to see so many people turn away at the merest mention of ‘Gluten Free’. Their assumption was, if it’s Gluten Free, it MUST be tasteless. How wrong could they be?
Our Gluten Free goodies are packed full of the simplest combination of the finest ingredients. They are wholesome, nutritious & taste absolutely delicious and aren’t just for the Gluten Intolerant – they’re for everyone who appreciates gorgeous wholesomeness & downright deliciousness.
Whisk & Pin
Almond & Quinoa Gluten Free Granola
At last; a gluten-free roasted muesli that not only nourishes the body and is free from hidden nasties – but most importantly tastes totally delicious! Simply bursting with the robust nuttiness of organic quinoa puffs, pure stringybark honey, crunchy almonds, cashews and pepitas; our ever so light and scrumptious Almond & Quinoa roasted muesli will make you never want to miss a breakfast again!
Whisk & Pin
Apple & Spice GF Pancake Mix 400g
Cottesbrook Honey
Australian Orange Blossom Honey 400g
Sourced directly from local bee farms in regional NSW, this is pure Australian Orange Blossom honey – a divine selection that is a must for your pantry.
Enjoy this fruity, delicate flavour with a hint of citrus – best enjoyed lathered over Whisk & Pin Blueberry & Buttermilk Pancakes, or perhaps drizzled over a hot bowl of Whisk & Pin Hazelnut & Peach Porridge! However you choose to indulge, this honey will dazzle your tastebuds with the fresh seasonal flavours of the Central Tablelands, NSW.
Biosota Organics
Biosota Australian Winter Flower Honey 400g
The perfect healthy gift for family and friends! The Ironbark forests of Eastern Australia offer a unique blend of flavours from the pollen gathered from Blue Top Ironbark/Stringy bark flowers. These produce a premium quality Eucalypt variety, Winter Flower Honey which is mellow in flavour, dense in structure making this honey truly stand out.
Biosota Australian Wild Honey will vary slightly in flavour each new season depending upon which flowers are predominate in that season.