Peter Watson was born into a family where the rhythm of the seasons dictated the cycle of life – making jam, bottling sauce, preserving fruits and vegetables in season. It continues to this day.

Peter produces real food, which is hand made and using only premium quality ingredients in season. You can really taste the difference.

Shop / Peter Watson

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Peter Watson

Tamarind Paste 250g

$17.95

Use to bring the enrich Thai and other Asian dishes. This paste is made from the fruits of the Tamarind tree that grows so abundantly in Asia.

Peter Watson

Lamb Casserole Base 500ml

$16.95

A stunning cooking sauce to make a Lamb Casserole with Middle Eastern tastes.

Peter Watson

French Red Wine Braise 500ml

$16.95

A fabulous red wine base for beef ( make a Burgundy Beef ) Chicken or Lamb. Slow cook to perfection.

Peter Watson

Beef Casserole Base 500ml

$16.95

A great cooking sauce to produce a delicious meal quickly.

Peter Watson

Butter Chicken Cooking Sauce 500ml

$16.95

A stunning sauce that makes a great Butter Chicken to satisfy the most fussy eater.

Peter Watson

Italian Puttanesca Sauce 500ml

$16.95

An Italian sauce originally designed for ‘working’ ladies for a quick meal. The ingredients are strongly flavoured. The sauce is delicious with pasta or even used with risotto rice.

Peter Watson

Pasta Sauce 500ml

$16.95

An Italian inspired sauce that can be used for a quick pasta or cooked with minced meats for a great ragu. This is a simple and complete pasta sauce, it can even be thinned to your liking.

Peter Watson

Basic Tomato Sauce 500ml

$16.95

This sauce is not strictly a Pasta Sauce, but can be used as the basis for many dishes. Can be perfect with veal or chicken, or could be used for tomato sauce in baking an eggplant or in any layered vegetable dishes.

Peter Watson

BBQ Sauce 375ml

$14.95

The most popular US BBQ meat sauce that is used also as a marinade during cooking and when the meats are cooked to add a final flavour boost.

Peter Watson

Australian Tomato Relish 250g

$14.95

A Traditional tomato relish made for generations by the great country cooks of Australia.