Peter Watson was born into a family where the rhythm of the seasons dictated the cycle of life – making jam, bottling sauce, preserving fruits and vegetables in season. It continues to this day.

Peter produces real food, which is hand made and using only premium quality ingredients in season. You can really taste the difference.

Shop / Peter Watson

Showing 1–24 of 54 results

Peter Watson

American Yellow Mustard 250g

$14.95
Classic American yellow mustard, perfect for any meat dish.
Peter Watson

Anchovy Paste 125g

$10.95

Peter Watson’s anchovy paste is a must for any cook’s pantry. Use anchovy paste to add umami-like taste to your dishes.

Peter Watson

Australian Tomato Relish 250g

$14.95

A Traditional tomato relish made for generations by the great country cooks of Australia.

Peter Watson

Balsamic Red Wine Vinegar Pomegranate Vinaigrette 250ml

$10.95

Delicious for all your composed salads, try with grain salads.

Peter Watson

Basic Tomato Sauce 500ml

$16.95

This sauce is not strictly a Pasta Sauce, but can be used as the basis for many dishes. Can be perfect with veal or chicken, or could be used for tomato sauce in baking an eggplant or in any layered vegetable dishes.

Peter Watson

BBQ Sauce 375ml

$14.95

The most popular US BBQ meat sauce that is used also as a marinade during cooking and when the meats are cooked to add a final flavour boost.

Peter Watson

Beef Casserole Base 500ml

$16.95

A great cooking sauce to produce a delicious meal quickly.

Peter Watson

Beef Spice Rub 100g

$13.95

Use this mixture to sprinkle onto your beef, steaks, in a casserole or curry.

Peter Watson

Brandied Seed Mustard 250g

$14.95

Mustard’s seeds both yellow and brown are soaked for a long period of time in brandy and Malt Vinegar, when swollen and bursting with taste, they are blended and finished. Delicious with roast beef, great with cheese and roasted vegetables.

Peter Watson

Butter Chicken Cooking Sauce 500ml

$16.95

A stunning sauce that makes a great Butter Chicken to satisfy the most fussy eater.

Peter Watson

Butter Chicken Curry Paste 250g

$14.95

Easy to use butter chicken paste, perfect for a butter chicken dinner!

Peter Watson

Chermoula Paste 250g

$14.95
One of the most popular of all Middle Eastern pastes… Try this on chicken, fish and vegetables. Simply rub on and roast or grill.
Peter Watson

Chicken Spice Rub 100g

$13.95

With the influences of Spain and the Mediterranean, this blend should be rubbed into the flesh and skin of chicken before roasting grilling or frying.

Peter Watson

Chimi Churi BBQ Marinade 375ml

$14.95
From Argentina this is used to marinade chicken before it is cooked or a open flame grill. Chimi Churi is also great when the meat is cooked, to brush on another final lick of flavour.
Peter Watson

Cranberry Sauce 250g

$14.95
A traditional accompaniment to rich meats. Try with strong flavoured cheese. Made using Canadian cranberries.
Peter Watson

Egyptian Dukkah 135g

$13.95

A spice and nut mix that has been long enjoyed in Egypt and neighboring areas. It does contain hazelnut. Dipped with crusty bread in olive oil is a delicious treat. A traditional dipping and topping mixture used with breads, chicken and fish.

Peter Watson

French Red Wine Braise 500ml

$16.95

A fabulous red wine base for beef ( make a Burgundy Beef ) Chicken or Lamb. Slow cook to perfection.

Peter Watson

Greek Salad Dressing 250ml

$10.95

For all those delicious Greek Salads and great with seafood

Peter Watson

Harissa Paste 125g

$9.95

A hot fiery condiment, often referred to as ‘spicy’. A middle Eastern condiment used in a myriad of dashes.

Peter Watson

Harissa Sauce 250g

$14.95

A hot fiery condiment, often referred to as ‘spicy’. A middle Eastern condiment used in a myriad of dashes.

Peter Watson

Harissa with Tomato & Mint 250g

$14.95

A milder version of the very popular Middle Eastern condiment. This is blended with tomato and then mint is added. It is found on Moroccan tables as a condiments to accompany meals.

Peter Watson

Hot & Spicy Tomato Sauce 500ml

$14.95

The traditional sauce with a hot and spicy edge. Great with pies and sausage rolls.

Peter Watson

Hot English Mustard 250g

$14.95

A ‘real’ Hot English mustard should not be made with either fillers or with hot water, nor should it have any additional ‘heat’ added. We follow all the rules and produce a true English mustard using both brown and yellow mustard seeds.

Peter Watson

Italian Puttanesca Sauce 500ml

$16.95

An Italian sauce originally designed for ‘working’ ladies for a quick meal. The ingredients are strongly flavoured. The sauce is delicious with pasta or even used with risotto rice.