Pantry

Peter Watson

Seafood Spice Rub 100g

$13.95

This mixture is great on fish or prawns.

Turkey Spice Rub 100g

$13.95

Try this on turkey pieces and on whole roasted turkey.

Chicken Spice Rub 100g

$13.95

With the influences of Spain and the Mediterranean, this blend should be rubbed into the flesh and skin of chicken before roasting grilling or frying.

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Hazelnuts are perfect in working with chocolate and also used to make praline, though we do use them in muesli also. Roasted or blanched natural these little guys are packed full of energy and plenty of health benefits. Though Nutella does snap up most of the worlds crops of Hazelnuts there are still plenty to go round most of the time!

Australian Orange Blossom Honey 400g

$14.95

Sourced directly from local bee farms in regional NSW, this is pure Australian Orange Blossom honey – a divine selection that is a must for your pantry. Enjoy this fruity, delicate flavour with a hint of citrus – best enjoyed lathered over Whisk & Pin Blueberry & Buttermilk Pancakes, or perhaps drizzled over a hot bowl of Whisk & Pin Hazelnut & Peach Porridge! However you choose to indulge, this honey will dazzle your tastebuds with the fresh seasonal flavours of the Central Tablelands, NSW.

Australian Yellow Box Honey 400g

$14.95

Our Australian Yellow Box Honey has a beautiful light amber colour, and is aromatic with a mild distinctive flavour that is smooth and buttery on the tongue. Fairly sweet, it is dense and slow to crystallize. Yellow Box honey is one of the most popular honey varietals in Australia.

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Seasonally Unavailable

Cottesbrook Honey

Australian Stringy Bark Honey 400g

$14.95

Stringy Bark honey is a stronger, darker honey which is the honey of choice for many people, with a complex sweet/savoury aroma. It is very good for cooking with – extra flavor and it froths naturally when heated. it is a weighty, heavily textured honey which is intensely aromatic and perfumed, laden with the scent of blossom.

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Tomato Sauce 500ml

$14.95

A Watson Family traditional recipe from Nana Watson to Peter Watson to you.

Hot & Spicy Tomato Sauce 500ml

$14.95

The traditional sauce with a hot and spicy edge. Great with pies and sausage rolls.

American Yellow Mustard 250g

$14.95

Classic American yellow mustard, perfect for any meat dish.

Spiced Apple Sauce 250g

$14.95

A well loved condiment to use with pork, turkey, game roasts.

Brandied Seed Mustard 250g

$14.95

Mustard’s seeds both yellow and brown are soaked for a long period of time in brandy and Malt Vinegar, when swollen and bursting with taste, they are blended and finished. Delicious with roast beef, great with cheese and roasted vegetables.

Red Capsicum & Chilli Jelly 250g

$14.95

A delicious red capsicum with chilli to use with curry, fish, meats and vegetables.

Cranberry Sauce 250g

$14.95

A traditional accompaniment to rich meats. Try with strong flavoured cheese. Made using Canadian cranberries.

Hot English Mustard 250g

$14.95

A ‘real’ Hot English mustard should not be made with either fillers or with hot water, nor should it have any additional ‘heat’ added. We follow all the rules and produce a true English mustard using both brown and yellow mustard seeds.

Mint Jelly 250g

$14.95

A classic condiment for roast and grilled lamb. Also good with pork and roasted vegetables.Ours is made on a base of apple with malt vinegar and plenty of mint. I also love this with cheese.

New York Deli Mustard 250g

$14.95

Classic New York Deli Mustard, rich in flavor and perfect as a condiment.

Butter Chicken Curry Paste 250g

$14.95

Easy to use butter chicken paste, perfect for a butter chicken dinner!

Chermoula Paste 250g

$14.95

One of the most popular of all Middle Eastern pastes… Try this on chicken, fish and vegetables. Simply rub on and roast or grill.

Rose Harissa 250g

$14.95

This essential Moroccan paste is made all that more delicious with the addition of rose. An essential ingredient in many of Yotam Ottolenghi recipes.

Harissa with Tomato & Mint 250g

$14.95

A milder version of the very popular Middle Eastern condiment. This is blended with tomato and then mint is added. It is found on Moroccan tables as a condiments to accompany meals.

Laksa Paste 250g

$14.95

All you need to make the base for a Laksa. This paste is from the Penang region of Malaysia. There are many different Laksa’s in the region, this is a general blend. It is simple to make, just follow instructions on the label.

Mussaman Curry Paste 250g

$14.95

Mussaman is a curry that owes its origins to the Muslim people of both Thailand and Malaysia. It is a spicy curry that works very well with beef, lamb or goat. Mussaman curry is made with both meat and vegetables, usually potato.

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