Peter Watson was born into a family where the rhythm of the seasons dictated the cycle of life – making jam, bottling sauce, preserving fruits and vegetables in season. It continues to this day.
Peter produces real food, which is hand made and using only premium quality ingredients in season. You can really taste the difference.
Balsamic Red Wine Vinegar Pomegranate Vinaigrette 250ml
$12.95Delicious for all your composed salads, try with grain salads.
Harissa Paste 180g
$12.95A hot fiery condiment, often referred to as ‘spicy’. A middle Eastern condiment used in a myriad of dashes.
Peanut Sate Sauce 190g
$12.95A sauce found across much of South East Asia. It will vary in each country and is always delicious on BBQ’d food.
Rose Harissa 180g
$12.95This essential Moroccan paste is made all that more delicious with the addition of rose. An essential ingredient in many of Yotam Ottolenghi recipes.
Chermoula Paste 250g
$14.95One of the most popular of all Middle Eastern pastes… Try this on chicken, fish and vegetables. Simply rub on and roast or grill.
Beef Spice Rub 60g
$12.95Use this mixture to sprinkle onto your beef, steaks, in a casserole or curry.
Potato Salad Dressing 250ml
$12.95Not just for your own special potato salad, but delicious on all salads and roasted vegetables
Anchovy Paste 125g
$10.95Peter Watson’s anchovy paste is a must for any cook’s pantry. Use anchovy paste to add umami-like taste to your dishes.
Chicken Spice Rub 60g
$12.95With the influences of Spain and the Mediterranean, this blend should be rubbed into the flesh and skin of chicken before roasting grilling or frying.
BBQ Sauce 375ml
$14.95The most popular US BBQ meat sauce that is used also as a marinade during cooking and when the meats are cooked to add a final flavour boost.
Australian Tomato Relish 180g
$12.95A Traditional tomato relish made for generations by the great country cooks of Australia.
Chimi Churi BBQ Marinade 375ml
Original price was: $14.95.$7.50Current price is: $7.50.From Argentina this is used to marinade chicken before it is cooked or a open flame grill. Chimi Churi is also great when the meat is cooked, to brush on another final lick of flavour. ***Short Date Best Before July 26
Lamb Casserole Base 500ml
$16.95A stunning cooking sauce to make a Lamb Casserole with Middle Eastern tastes.
French Red Wine Braise 500ml
$16.95A fabulous red wine base for beef ( make a Burgundy Beef ) Chicken or Lamb. Slow cook to perfection.
Italian Puttanesca Sauce 500ml
$16.95An Italian sauce originally designed for ‘working’ people for a quick meal. The ingredients are strongly flavoured. The sauce is delicious with pasta or even used with risotto rice.
Pasta Sauce 500ml
$16.95An Italian inspired sauce that can be used for a quick pasta or cooked with minced meats for a great ragu. This is a simple and complete pasta sauce, it can even be thinned to your liking.
Basic Tomato Sauce 500ml
$16.95This sauce is not strictly a Pasta Sauce, but can be used as the basis for many dishes. Can be perfect with veal or chicken, or could be used for tomato sauce in baking an eggplant or in any layered vegetable dishes.
Worcestershire Sauce 375ml
$14.95This is an old Watson’s family recipe, that is used to add flavour to many dishes.
Thai Red Curry Paste 180g
$12.95The classic Thai red curry paste, perfect with a beef dish. There is a beautiful red curry past recipe on the label for an easy dinner!
Thai Green Curry Paste 180g
$12.95Traditional and much loved Thai green curry. The recipe for a great Green Curry meal is on the label, it is simple and very easy to follow.
