Peter Watson was born into a family where the rhythm of the seasons dictated the cycle of life – making jam, bottling sauce, preserving fruits and vegetables in season. It continues to this day.

Peter produces real food, which is hand made and using only premium quality ingredients in season. You can really taste the difference.

Shop / Peter Watson

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American Yellow Mustard 250g

$14.95

Classic American yellow mustard, perfect for any meat dish.

Anchovy Paste 125g

$10.95

Peter Watson’s anchovy paste is a must for any cook’s pantry. Use anchovy paste to add umami-like taste to your dishes.

Australian Tomato Relish 250g

$14.95

A Traditional tomato relish made for generations by the great country cooks of Australia.

Balsamic Red Wine Vinegar Pomegranate Vinaigrette 250ml

$10.95

Delicious for all your composed salads, try with grain salads.

Basic Tomato Sauce 500ml

$16.95

This sauce is not strictly a Pasta Sauce, but can be used as the basis for many dishes. Can be perfect with veal or chicken, or could be used for tomato sauce in baking an eggplant or in any layered vegetable dishes.

BBQ Sauce 375ml

$14.95

The most popular US BBQ meat sauce that is used also as a marinade during cooking and when the meats are cooked to add a final flavour boost.

Beef Casserole Base 500ml

$16.95

A great cooking sauce to produce a delicious meal quickly.

Beef Spice Rub 100g

$13.95

Use this mixture to sprinkle onto your beef, steaks, in a casserole or curry.

Brandied Seed Mustard 250g

$14.95

Mustard’s seeds both yellow and brown are soaked for a long period of time in brandy and Malt Vinegar, when swollen and bursting with taste, they are blended and finished. Delicious with roast beef, great with cheese and roasted vegetables.

Butter Chicken Cooking Sauce 500ml

$16.95

A stunning sauce that makes a great Butter Chicken to satisfy the most fussy eater.

Butter Chicken Curry Paste 250g

$14.95

Easy to use butter chicken paste, perfect for a butter chicken dinner!

Chermoula Paste 250g

$14.95

One of the most popular of all Middle Eastern pastes… Try this on chicken, fish and vegetables. Simply rub on and roast or grill.