Ingredients
Tomato, Red Capsicum, basil, garlic with olive oil.
Product Directions
An itlaian inspired sauce that can be used for a quick pasta, or cooked with minced meat for a great ragu (add some red wine with the meat for this one) or added along with stock to a risotto and finished with some Parmesan cheese.
Nutritional Panel
Serving size 250g | Average per serve | Average per 100g |
---|---|---|
Energy | 850kJ | 340kj |
Protein | 3.8g | 1.5g |
Fat, total | 14.3g | 5.7g |
- saturated | 2g | 0.8g |
Carbohydrate | 13.8g | 5.5g |
- sugars | 12.3g | 4.9g |
Sodium | 1095mg | 438mg |
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