Ingredients
Free-range eggs, couverture dark chocolate 44%, caster sugar, butter, wheat flour.
Allergen Advice
Contains dairy, egg, wheat. May contain traces of tree nuts.
Nutritional Panel
Serving size 80g | Average per serve | Average per 100g |
---|---|---|
Energy | 1456kJ | 1820kj |
Protein | 4.9g | 6.1g |
Fat, total | 19.3g | 24.1g |
- saturated | 11.4g | 14.3g |
Carbohydrate | 38.6g | 48.3g |
- sugars | 29.7g | 37.1g |
Sodium | 44mg | 55mg |
To die for. You HAVE to try one. No regrets with this treat.
This brownie is DELIGHTFUL! When I attended Tafe I would always make a purchase of a coffee and brownie, and let me tell you it would only EVER be this one. But it would be difficult to always guarantee one because they were SO popular at the Tafe! They would run out all the time!
These brownies are so richly dense with their chocolaty flavour, you savour each bite, and don’t ever hoe into it because its just too good to eat like a pig with this brownie. What’s better, is its texture. It is NEVER crispy nor dry, but always moist, soft and jam packed full of that Belgian chocolate decadence.