The Whisk & Pin Pineapple Patch – West of Mackay, Queensland, Australia
At Whisk & Pin, our mission is to produce 100% of the time without exception, products that are premium grade and absolutely delicious. In order to achieve this, our aim is to bring together the best of everything – from the people we work with to the wholesome Australian products we use.
As part of our social and economic sustainability, we always use non-GM, and Australian wholesome ingredients wherever possible. However, when Australia cannot supply, we will source internationally to the same standard to ensure we are always working in-line with our mission.
The Whisk & Pin, Kensington Pride Mango Trees, just after pruning! – West of Mackay, Queensland, Australia
We always source the very best quality ingredients and in their most natural state possible – from the wholesome oats we use straight from the paddock in South Australia, to the sun-kissed Queensland dried fruit we use in all our gourmet mueslis.
As a hand-made gourmet food producer, we have very little machinery so our consumption of energy is minimal, and so it follows our impact on the environment is minimal too. We use everything, recycle anything we can and waste nothing!
We also aim to bring the best people together. We believe that innovation & creativity is crucial to the sustainability and viability of our business moving forward and have already introduced many new product lines in the last 12 months. We believe an innovative, creative environment contributes significantly towards providing an inspiring, rewarding & fulfilling atmosphere for everyone involved in the Whisk & Pin sphere and beyond.
