Shop Christmas Gift Ideas
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Shop Christmas Food
Add tantalising festive flavours from our range to your Christmas table.
Shop superb snacks and home cooking essentials from local Australian producers. We’ve done the hard work for you by bringing together these unique Pantry products that are a must for any foodie.
Premium wheat flour that is versatile enough for all your baking needs. Our wheat flour is finely ground to give you the softest and fluffiest baking results!
The best oats are bold and in full form, whole. Grown in South Australia, we only us the best of the crop for all our Whisk & Pin muesli’s that have full structure, texture, goodness and taste. No quick oats or added sugar here.
Use for making porridge, creating your own muesli base and cooking – full form, healthy and tastes great!
Jumbo raisins are dried from red and black grapes, giving them a rich and deep colour and flavour. A perfect match for hot porridge, you’ll find these big beauties in our Hazelnut & Peach Porridge.
With a little heat and pressure these ancient grains are puffed to perfection! As the smallest of all puffed grains they make great flavour and texture to our Gluten Free Muesli.
Add as a salad garnish or in your own mix up muesli!
Our white mulberries are sun-dried in their whole form – creating an incredibly delicious dried fruit that is chewy and caramelly-sweet in flavour.
With a little heat and pressure these grains are puffed to a light texture suitable for those intolerant to Gluten. What a perfect, Australian grain addition to our muesli with a nutty flavour !
Straight down from Queensland – all part of our Gluten Free muesli – could be good for your own mix up of puffs, grains and a little fruit!
A hot fiery condiment, often referred to as ‘spicy’. A middle Eastern condiment used in a myriad of dashes.
The famous Rubin sandwich mustard and great with all sandwiches and steaks.
Wind up the flavour of any wet dish or Asian Stir Fry with deliciously sweet/sour Tamarind.
Rolled barley is an incredibly versatile and nutritious wholegrain. Rich and nutty in flavour, you can try our barley in porridge, homemade breads, or other baked goods.
With a natural toasty and nutty flavour, our Quinoa Puffs add crunch and nutrition to our Almond Quinoa GF Muesli. Quinoa produces its own tannins which act as a natural insecticide to protect the plant. These tannins are quite bitter in taste, so the quinoa is extensively washed before being puffed in a high heat vacuum chamber.
The ancient spelt grain has a soft texture with a lovely nutty flavour.
A hybrid of wheat and rye, triticale is renowned for its high yield and environmental tolerance. A nutritious addition to muesli and baking.
The best oats are bold and in full form, whole. Grown in South Australia, we only use the best of the crop for all our Whisk & Pin muesli that have full structure, texture, goodness and taste. No quick oats or added sugar here.
Use for making porridge, creating your own muesli base and cooking – full form, healthy and tastes great!
So you love Almonds? – who doesn’t, natural or slightly roasted we use then across a wide variety of our blends in muesli, nut mixes and Almond meal in slices. We only use Australian straight from source, Carmel and if we can’t get them Nonpareil variety – packed full of health energy for you day. So if you like a handful to snack occasionally or regularly, add this pack to your shopping cart!
The ultimate 100% Organic Panela sugar. High grown, delicious dried sugar cane juice. This sugar retains all its great flavours, molasses and beneficial nutrients and minerals. The Organic Panela is not only a delicious natural sweetener for coffee, but also great for cooking and baking.
These Organic Vanilla Beans are proudly sourced directly from farmer co-ops on the upper reaches of the mighty Fly River in Western Papua New Guinea, one of the finest vanilla growing regions in the world.
Plump and ripe, full of fantastic flavour and aroma, the beans are naturally high in Vanillin. They are perfect for baking, ice cream and other desserts. Each tube contains 8g of organic vanilla beans.
The divine joy of tasting the sweet, velvety and luscious texture of a melting marshmallow immersed in hot chocolate cannot be surpassed. Hot chocolate and marshmallows are a perfect match and we gladly concede that it is hard to have one without the other.
These exquisite marshmallows are made in the town of Ballarat in regional Victoria, Australia. They are gluten free, preservative free and dairy free with natural colours and flavours. Each box contains two flavours, vanilla bean and raspberry.
Good enough to devour by themselves or toast over the campfire….. but we just love melting them in our hot chocolate!
Peter Watson’s anchovy paste is a must for any cook’s pantry. Use anchovy paste to add umami-like taste to your dishes.
The best oats are bold and in full form, whole. Grown in South Australia, we only us the best of the crop for all our Whisk & Pin muesli’s that have full structure, texture, goodness and taste. No quick oats or added sugar here.
Use for making porridge, creating your own muesli base and cooking – full form, healthy and tastes great!
Crafted with real Blue Mountains honey – a spectacular and wicked ice-cream topper. We love to drench our honeycomb in Belgian Chocolate.
Our Australian buttermilk powder is your secret ingredient to add silky and luxurious creaminess to all kinds of recipes, such as muffins, pancakes, batters and dips.
Powdered buttermilk is the perfect replacement for liquid buttermilk, as it keeps for longer and can be used as needed without fear of waste.
How to use
Use a ratio of 1 part powder and 8 parts water when reconstituting buttermilk powder, to produce a liquid with the composition of fluid buttermilk.
e.g. Combine 125g of buttermilk powder with 1 litre of water.
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