Peter Watson was born into a family where the rhythm of the seasons dictated the cycle of life – making jam, bottling sauce, preserving fruits and vegetables in season. It continues to this day.
Peter produces real food, which is hand made and using only premium quality ingredients in season. You can really taste the difference.
Laksa Paste 250g
$14.95All you need to make the base for a Laksa. This paste is from the Penang region of Malaysia. There are many different Laksa’s in the region, this is a general blend. It is simple to make, just follow instructions on the label.
Malaysian Chicken Curry Paste 250g
$14.95Chicken Curry is found all over Malaysia and surrounding countries.This is typical of the paste used to prepare the dish. Simply follow the labels instructions for a great dish.
